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TriCities

Tri-Cities Guide

Benton City

Going out in the Tri-Cities often begins with a relaxing drink after work and then quickly escalates to a wildly exciting night! Tri-Cities unpretentious bar scene and vibrant night life provide endless opportunities to either enjoy cocktails with friends or dance the night away to the sounds of music that make you move!
Bob’s Burgers & Brew in Richland, WA
Family-run Red Mountain estate winery (since 1997) at the top of the mountain – nuanced Bordeaux-style reds, flights, and vineyard views.
Bob’s Burgers & Brew in Richland, WA
Intimate, family-run Red Mountain tasting room crafting small-lot, balanced red wines with a fun, educational tasting experience.
Bob’s Burgers & Brew in Richland, WA
Benton City estate winery of celebrated winemaker Victor Palencia, offering reservation-only tastings of Spanish-influenced Washington wines.
Bob’s Burgers & Brew in Richland, WA
Benton City production winery of Kyle & Amy Johnson (Muret-Gaston, Purple Star, Native Sun), crafting Bordeaux- and Rhone-style wines.
Bob’s Burgers & Brew in Richland, WA
Prestigious Red Mountain estate winery, a Ste. Michelle-Antinori partnership crafting a world-class Cabernet-based Bordeaux blend.
Bob’s Burgers & Brew in Richland, WA
Family-owned, Malbec-focused Red Mountain boutique winery with award-winning reds, big patio views, and down-home hospitality.
Bob’s Burgers & Brew in Richland, WA
Red Mountain’s founding 1975 family winery, with estate-grown Cabernet, Lemberger, and ice wine poured from a vineyard-view patio.
Tap & Barrel in Richland, WA
Tuscan-style Red Mountain estate winery with barrel caves, an on-site Vineyard Grill, and sweeping valley views.
Bob’s Burgers & Brew in Richland, WA
Family-owned Red Mountain winery focused on Bordeaux varietals and single-vineyard bottlings, with estate-view tastings.
Bob’s Burgers & Brew in Richland, WA
Red Mountain’s Bordeaux-style chateau winery, biodynamically farmed, known for elegant estate red blends and stunning grounds.
Tap & Barrel in Richland, WA
Weekend farm-to-table restaurant at Terra Blanca Winery on Red Mountain, with wood-fired pizzas and terrace vineyard views.
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